MARCO'S BLOG

 

Jose Fernandez

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The Recipe Formulation Solution to Accurately Process & Track Ingredients

on Nov 14, 2023 9:44:24 AM By | Jose Fernandez | 0 Comments |
In food manufacturing environments, yield refers to the amount of product you get from your raw material input. Yield management starts at goods intake and your percentage of output will depend on how accurately you formulate, process, and track the ingredients required in your recipes.
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Control Measure Improve

Whether processing fresh produce in the field, assembling ready-to-eat meals, or portioning meats and poultry, MARCO provides the ideal tools to control, measure, and radically improve your food packing operation.

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