Each of the three Sanitary Conveyor Levels, Standard Series, Plus Series, and Premium Series, have unique features and benefits to ensure the final equipment solution is both cost-effective and proven in the food industry.
Each series includes pre-engineered base designs tailored specifically for your process and facility, and are always customizable to give you the perfect solution.
Applications in a food plant where conveyors are not used in direct food contact but still require periodic washdown
Applications where handling high moisture and RTE (Ready-to-Eat) foods in direct contact. Conveyors require daily high-level sanitation to a micro-biological level
Applications where handling low moisture or other USDA controlled foods in direct contact or open food packages
Features included in ALL Sanitary Conveyor Levels: